Canapés Selector Menu
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Canapés available for a minimum of 50 persons

Please select 8 Canapés £22.00 per person + vat
Please select 10 Canapés £27.00 per person + vat
Please select 12 Canapés £32.00 per person + vat

Vegetarian - Cold
Niçoise salad a fruity balsamic
Somerset Brie on walnut toast with pear and chilli chutney
Char grilled sweet pepper with watercress goat's cheese en crôute
White bean puree and slow roasted cherry tomato with truffle
Wild mushroom tartlet with spinach Parmesan
Sweet potato sable with Dolcelatte and balsamic fig

Vegetarian - Hot
Raisin and apple rarebit on brioche
Miso shot with shitake mushrooms and coriander shoots
Quails egg Florentine on muffin
Pea and ricotta risotto spoon
Caramelised Pearl onion tarte tatin with pomegranate reduction
Warm pea and mint tart with Parmesan

Meat - Cold
Chicken Caesar salad en crôute
Grilled asparagus wrapped with Parma ham, lemon dip
Star anise rubbed duck breast pancakes with Thai salad and plum sauce
Moroccan chicken salad in filo basket
Chicken liver parfait on brioche with fig jam
Sugar-cured beef on a sweet potato crisp
Venison with parsnip and white chocolate puree and truffle

Meat - Hot
Smoked chicken and mash potato cake with piccalilli
Eggs Benedict on muffin with chives
Beef Wellingtons with béarnaise sauce
Thai satay pork on lemongrass skews with chunky cashew and
coriander sauce
Potato rosti with fillet of beef and caramelised red onion
Chicken Yakatori
Glazed sesame chicken with peanut sambal

Fish - Cold
Whiskey marinated crab tartlets with fruity balsamic
Prawn cocktail spoon (supp)
Grilled swordfish with watermelon, cucumber and poppy seed
Smoked salmon with strawberries, cucumber and mint dressing
Tiger prawn sushi roll with Thai basil. Cucumber and soba noodles
Dill sugar-cured salmon, buckwheat blini's with sour cream and caviar
Tuna and scallop sashimi with oriental dressing

Fish - Hot
Mini Royal muffin with chive
Baked queen scallop with basil mint and lime crust
Smoked haddock fish cakes with lemon aioli
Lobster and crab frittata with crunchy tomato skins
Thai spiced calamari with fusion herbs
Salmon on bamboo skewers with green olive tapenade crust
Simple southeast fish pie (Supplement £1.50pp)

Sweets
Lemon meringues
Japanese black rice pudding with cardamom crème fraîche
Granola bar with honey yoghurt
The famous rum and raisin chocolate brownie
Strawberry mille feuille 		Canapes
 

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These are meant as a helpful guide only. Please check for further details if you have specific dietary requirements.

Low Carbohydrates LC
Wheat Free WF
Low GI LGI
Healthy Heart Option H
Vegetarian V